You’ve probably got a bottle (or two) stashed in your cupboard, but chances are you’re not getting the most out of vinegar. In cooking, it lifts and balances the flavours of a dish and around the home, it’s a multi-tasking machine. Join Aggie MacKenzie, co-author of The Miracle of Vinegar and Angela Clutton, author of The Vinegar Cupboard (winner of the Jane Grigson Trust Award 2018) as they share the secrets of the sour stuff.Buy tickets
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